Fresh basil is cleaned, torn and steeped overnight in a local cream. The basil is strained out and house-made blackberry sauce is swirled in. A perfect balance of earth and sweet.
Ice Cream Flavors
Five pounds of perfectly ripe blueberries go into every batch of this crowd pleaser, and a touch of tart lemons complete this oh-so-yummy ice cream.
Browning butter imparts a rich, nutty flavor to the cream. Pecans are double toasted in the ovens to prevent them from getting soggy as they are suspended into the cream.
Warm and inviting... with Red Ape cinnamon and the perfect amount of brown sugar to create an amazing blend. You may want to spread this on toast or a cake, but you can just eat it with a spoon.
Creamy coconut with pops of house-made brûlée chips are the primary characteristics of this vegan delight.
Denver's own Kaladi Coffee is ground and steeped overnight in our fresh Colorado cream. The result contains all of the bright coffee flavors but none of the bitter.
PROUDLY SERVING ROTATING FLAVORS FROM HIGH POINT CREAMERY
Three house-made cookies - butter, chocolate chip and chocolate wafer cookies all swirled through a vanilla icing ice cream.
Cookies (3 ways)
Hints of bergamot orange give way to the lavishness of High Point's cream. It's like having high tea with the Queen.
Belgian chocolate and Colorado cream took a walk down by the Arkansas. The result? Beautiful, velvety milk chocolate ice cream.
A pound of fresh mint, hand-shaved Belgian milk chocolate and fresh Colorado cream all combine for an unparalleled explosion of fresh ingredients.
Sugar is melted until it reaches the perfect temperature. Cream is slowly added and carefully mixed into the boiling sugar.
A medium-bodied chocolate that tastes like a brownie batter with an amazing, salty finish.
Aromatic vanilla beans combine with fresh sweet cream to create a bright vanilla bean ice cream.
TIN CUP WHISKEY
& PISTACHIO BRITTLE
Colorado's own Tin Cup Whiskey is added to sweet cream and studded with from-scratch pistachio brittle.
Buttermilk ice cream spotted with house-made cornbread and a fresh strawberry jam.
Ice Cream Flavors
PROUDLY SERVING ROTATING FLAVORS
FROM HIGH POINT CREAMERY
cookies (3 ways)
Tin Cup WHiskey
& Pistachio Brittle